Kellerei St. Michael-Eppan

Anger Südtirol - Alto Adige Pinot Grigio

9.03 ratings
-no pro ratings
Alto Adige, Trentino-Alto Adige, Italy
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Matti Jokelainen

Great Pinot Grigio in a need for 1-2 years in bottle or decant. This was a bit muted when opened but significantly better in day 2. Likes food. Lacks a bit of acidity but has stuffing and when it opens a very nice nose. Great qpr

Great Pinot Grigio in a need for 1-2 years in bottle or decant. This was a bit muted when opened but significantly better in day 2. Likes food. Lacks a bit of acidity but has stuffing and when it opens a very nice nose. Great qpr

May 26th, 2017
Sylvia Golden

Sylvia had this 9 years ago

Sylvia had this 9 years ago

Apr 15th, 2017
Travis

Travis had this 10 years ago

Travis had this 10 years ago

Mar 5th, 2017
Katie Burton

Katie had this 10 years ago

Katie had this 10 years ago

May 20th, 2016