Another strong year, a little lighter and fruitier than prior years, but still exceptional. Paired it with cheese fondue.
Another strong year, a little lighter and fruitier than prior years, but still exceptional. Paired it with cheese fondue.
Jul 5th, 2023Wonderful balance, not too oaky, not too buttery. Came to life when paired with scallops and mushrooms served in a black truffle vinegar sauce.
Wonderful balance, not too oaky, not too buttery. Came to life when paired with scallops and mushrooms served in a black truffle vinegar sauce.
Oct 7th, 2018