Kaiken

Terroir Series Malbec Blend

8.713 ratings
8.71 pro ratings
Mendoza, Cuyo, Argentina
Malbec, Bonarda, Petit Verdot
Tomato-Based, Beef, Potato, Venison, White Rice, Pork, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Mushrooms, Pasta, Hard Cheese, Lamb, Onion, Shallot, Garlic, Baking Spices, Exotic Spices, Chicken, Herbs, Turkey, Onion, Soft Cheese, Duck, Beans & Peas
Top Notes For
Nathan Meneses

Nice red fruit, a bit of oak with notes of vanilla and the slightest bit of chocolate, and a nice, long earthy finish. Pretty light despite how much flavor it has, and it goes great with the goat cheese and veggie pizza I’m having it with lol will definitely have again!

Nice red fruit, a bit of oak with notes of vanilla and the slightest bit of chocolate, and a nice, long earthy finish. Pretty light despite how much flavor it has, and it goes great with the goat cheese and veggie pizza I’m having it with lol will definitely have again!

Sep 7th, 2019
Rhonda Stone

A value priced malbec recommended by Pat

A value priced malbec recommended by Pat

Jun 4th, 2018
Dominique Brunelle

Smooth. Round. Not too sweet had at Kaiden.

Smooth. Round. Not too sweet had at Kaiden.

Mar 18th, 2018
Christy Fitzgerald

Drank at the Yew Tree restaurant at Muckross Hotel and Spa with my husband Jeff on our first Trip to Ireland to accompany grass fed free range Irish Fillets!

Drank at the Yew Tree restaurant at Muckross Hotel and Spa with my husband Jeff on our first Trip to Ireland to accompany grass fed free range Irish Fillets!

Sep 18th, 2018
Eric

Eric had this 5 years ago

Eric had this 5 years ago

Sep 5th, 2019
Doctor Alex

Doctor had this 2 years ago

Doctor had this 2 years ago

Jan 7th, 2022
Yuri Lazarev

Yuri had this 4 years ago

Yuri had this 4 years ago

Oct 24th, 2020
Igal Baevsky

Igal had this 4 years ago

Igal had this 4 years ago

Feb 22nd, 2020
Christian Schumann

Christian had this 4 years ago

Christian had this 4 years ago

Nov 21st, 2019
Bridie Mckie

Bridie had this 5 years ago

Bridie had this 5 years ago

Aug 2nd, 2019