Margaret River, South West Australia, Western Australia, Australia
Lush fruit from Northern Margaret River. Unlike a Spanish Tempranillo which is more savoury. Went well with home made pizza. Short term collaring. 15.
Lush fruit from Northern Margaret River. Unlike a Spanish Tempranillo which is more savoury. Went well with home made pizza. Short term collaring. 15.
Jul 24th, 2014Moreish to say the least. Delicious.
Moreish to say the least. Delicious.
Jul 16th, 2015Really brilliant Tempranillo. Unique for this region, and quite flexible in that it's great with many foods (pork, burgers, charcuterie, chicken)
Really brilliant Tempranillo. Unique for this region, and quite flexible in that it's great with many foods (pork, burgers, charcuterie, chicken)
Jul 16th, 2015
Nose is wood smoke, leather, red fruit. Flavor is leather, black raspberry, cherry, herbaceous.
Nose is wood smoke, leather, red fruit. Flavor is leather, black raspberry, cherry, herbaceous.
Jun 22nd, 2015
Ripe fresh red berry fruit upfront, hint of spice and smooth finish, had with porterhouse steak and matched perfectly
Ripe fresh red berry fruit upfront, hint of spice and smooth finish, had with porterhouse steak and matched perfectly
May 26th, 2015A lovely smooth light Tempranillo. Blackberry spicey smooth.
A lovely smooth light Tempranillo. Blackberry spicey smooth.
Feb 24th, 2014
