Julien Altaber (Sextant)
Métisse Saint-Aubin Gamay
Medium minus ruby. Rose, raspberry, tart cherry, cranberry scone, a hint of game. Wild and yet elegant. Medium plus acidity, medium sugar.
Medium minus ruby. Rose, raspberry, tart cherry, cranberry scone, a hint of game. Wild and yet elegant. Medium plus acidity, medium sugar.
1 person found it helpfulSep 10th, 2016Would never have guessed gamay... Had a bell pepper Loire cab franc thing going.
Would never have guessed gamay... Had a bell pepper Loire cab franc thing going.
Jul 25th, 2015This is my jam for April. Wish he made more than 1 barrel.
This is my jam for April. Wish he made more than 1 barrel.
Apr 3rd, 2015Last bottle from a case. Stupidly good for its price, easy drinking but serious at the same time. Forest berries, pleasant acidity, medium finish.
Last bottle from a case. Stupidly good for its price, easy drinking but serious at the same time. Forest berries, pleasant acidity, medium finish.
May 1st, 20222017. Smager lidt gammelt og henkogt. Har mistet den prikkende friskhed. Øv. Lakrids, solbær, læder. Tanniner.
2017. Smager lidt gammelt og henkogt. Har mistet den prikkende friskhed. Øv. Lakrids, solbær, læder. Tanniner.
Oct 23rd, 2021Deep pink. Bright and fresh, clear and palatable. A bit of astringency comes through, holds itself well, races towards a finish of blueberries, and fig jam.
Deep pink. Bright and fresh, clear and palatable. A bit of astringency comes through, holds itself well, races towards a finish of blueberries, and fig jam.
Dec 3rd, 2020Kirsebær, solbær. Saftig, drikbar, krydret, funky
Kirsebær, solbær. Saftig, drikbar, krydret, funky
Aug 10th, 2019Черноплодка, моченое яблоко, лавр. Стройно, чисто, несложно. В стиле каб фран
Черноплодка, моченое яблоко, лавр. Стройно, чисто, несложно. В стиле каб фран
Nov 5th, 2018It was between this and something called “You Fuck My Wine,” which was a tough choice but I think I made the right decision. Have this extra light, naturally made gamay & chardo blend on a bit of a chill and it’s like licking a tart little cornucopia of red fruits.
It was between this and something called “You Fuck My Wine,” which was a tough choice but I think I made the right decision. Have this extra light, naturally made gamay & chardo blend on a bit of a chill and it’s like licking a tart little cornucopia of red fruits.
May 10th, 2018