Karen Hunt
Bright and floral on the nose. Spicy stone fruit. Core of firm acids. Chalky texture. No oak.
Camille Puglia
Like a salty Sauvignon Blanc without the green pepper. Perfect for sashimi and seafood crudo.
Charles Stanley
Charles had this 8 years ago
Paul Truszkowski aka Vinophil
Paul had this 10 years ago
Dan Tortora
Dan had this 2 years ago
ders
ders had this 6 years ago
James Mosman
James had this 6 years ago
Luciana Plaas
Luciana had this 10 years ago
Katharina Hänel
Katharina had this 10 years ago