Jules Desjourneys

Chassignol Moulin-à-Vent Gamay

9.212 ratings
-no pro ratings
Moulin-à-Vent, Beaujolais, Burgundy, France
Gamay
Chicken, Game, Turkey, Duck, Goose
Top Notes For
Fredybeans

Robe noire ouverture 50h car avant le vin était fermé
Nez pierre chaude cassis et autre fruit noir très puissant sans alcool sans boisé au nez
Bouche ample pleine et dense avec une belle fraicheur
Coeur de bouche ample et dense sur la pierre
Finale longue sur les fruits noir avec une pointe d alcool
Superbe densité et fraicheur avec une densité incroyable
Aeration lente nécessaire car très dur à l ouverture

Robe noire ouverture 50h car avant le vin était fermé
Nez pierre chaude cassis et autre fruit noir très puissant sans alcool sans boisé au nez
Bouche ample pleine et dense avec une belle fraicheur
Coeur de bouche ample et dense sur la pierre
Finale longue sur les fruits noir avec une pointe d alcool
Superbe densité et fraicheur avec une densité incroyable
Aeration lente nécessaire car très dur à l ouverture

May 8th, 2017
Justin Anthony

concentrated and delicious

concentrated and delicious

Jan 4th, 2017
Keith Levenberg

This is a huge wow. Outclasses the Fleurie Moriers from the other day by a mile. Tastes like someone managed to squeeze juice out of solid granite and blend it with equal parts gamay. Off-the-charts rockiness here puts it almost in STGT territory. Has plenty of structure as MaV should, but it's more refined in texture than the Fleurie and perfectly balanced with the fruit (and no wood flavors detectable on this one). The proportions here are like the golden mean - this is really well-composed.

This is a huge wow. Outclasses the Fleurie Moriers from the other day by a mile. Tastes like someone managed to squeeze juice out of solid granite and blend it with equal parts gamay. Off-the-charts rockiness here puts it almost in STGT territory. Has plenty of structure as MaV should, but it's more refined in texture than the Fleurie and perfectly balanced with the fruit (and no wood flavors detectable on this one). The proportions here are like the golden mean - this is really well-composed.

Feb 10th, 2016
Sebastian Alenius

Behöver ett par år till. Stor stärvhet. Relativt hög syra.

Behöver ett par år till. Stor stärvhet. Relativt hög syra.

Feb 8th, 2016
Ove Gustafsson

Blood oranges and dried herbs. A bit alcoholy. Elegant and light but a bit too much so.

Blood oranges and dried herbs. A bit alcoholy. Elegant and light but a bit too much so.

Feb 8th, 2016
monzy merza

cherry and dark fruit - little bit of mineral - silky - long finish

cherry and dark fruit - little bit of mineral - silky - long finish

Jan 1st, 2016
Jean-Christophe Linder

Chassignol 2011 : terrific, very concentrated and intense

Chassignol 2011 : terrific, very concentrated and intense

Feb 16th, 2015
Ric Spargo

Ric had this 3 years ago

Ric had this 3 years ago

Feb 12th, 2022
Guillermo Camacho

Guillermo had this 4 years ago

Guillermo had this 4 years ago

Nov 24th, 2020
Mark Rosse

Mark had this 6 years ago

Mark had this 6 years ago

Nov 13th, 2018