* appearance: dark violet
* aromas: plum, leather, coffee, bitter dark chocolate, violets
* palate: juicy dark fruit
* structure: medium acid, medium tannins, a bit hot, 13.8% ABV
* finish: a bit jammy
* winemaking: fruit destemmed, concentrated with a small saignée, fermented with native yeast, aged 16 months in 33% new French oak
* recommendation: would go with a comparable Mendoza Malbec instead for $15
* cost: $55
* appearance: dark violet
* aromas: plum, leather, coffee, bitter dark chocolate, violets
* palate: juicy dark fruit
* structure: medium acid, medium tannins, a bit hot, 13.8% ABV
* finish: a bit jammy
* winemaking: fruit destemmed, concentrated with a small saignée, fermented with native yeast, aged 16 months in 33% new French oak
* recommendation: would go with a comparable Mendoza Malbec instead for $15
* cost: $55
Jan 21st, 2019
Knights Valley, Sonoma County, California, USA
