J.R. Dill

Seneca Lake Cabernet Sauvignon

8.44 ratings
7.11 pro ratings
Seneca Lake, Finger Lakes, New York, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Stewart Ben

Cab Sav tough to do well in the finger lakes. This is decent though, great nose nice flavor just not as heavy as a Cali. J.R. Dill is a great winery that does a lot right.

Cab Sav tough to do well in the finger lakes. This is decent though, great nose nice flavor just not as heavy as a Cali. J.R. Dill is a great winery that does a lot right.

Sep 17th, 2016
Lisa Marquita Barker

Est 2009 - 16 month neutral French Oak - fermented on the skins for a month - 90 cases $22 - high acid, low tannin

Est 2009 - 16 month neutral French Oak - fermented on the skins for a month - 90 cases $22 - high acid, low tannin

Aug 15th, 2015
Brian Bush

Really drinkable. What a solid cab sauv should be.

Really drinkable. What a solid cab sauv should be.

Apr 7th, 2019
Jeff Meta

Jeff had this 8 years ago

Jeff had this 8 years ago

Jan 24th, 2017