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Josko Rencel

Kras Cru Cabernet Sauvignon

9.21 ratings
-no pro ratings
Kras, Primorska, Slovenia
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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Josko RencelKras, PrimorskaCabernet Sauvignon
Top Notes For
Chris MacLean
9.2

Sommelier said this was 60% Refosco grapes that underwent appassimento process (a la Amarone), mixed with 20% cab Franc and 20% Cab Sauvignon not undergoing appassimento. Not sure what the logic was but it's a good wine with lamb chops.

Sommelier said this was 60% Refosco grapes that underwent appassimento process (a la Amarone), mixed with 20% cab Franc and 20% Cab Sauvignon not undergoing appassimento. Not sure what the logic was but it's a good wine with lamb chops.

May 25th, 2016