Josetta Saffirio

Barolo Nebbiolo

101 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jennifer

Oh and this...

Oh and this...

Aug 31st, 2016
Gianfranco Riva

Gianfranco had this 11 years ago

Gianfranco had this 11 years ago

Sep 2nd, 2013