Better to decant for an hour or so to fully taste black cherry and licorice, yet I very much enjoyed its charming acidity with beef steaks. I wonder how it changes in three years.
Better to decant for an hour or so to fully taste black cherry and licorice, yet I very much enjoyed its charming acidity with beef steaks. I wonder how it changes in three years.
Sep 4th, 2017Black cherry nose, menthol flavors, fruity yet balanced, will benefit from a few more years of aging but still terrific!
Black cherry nose, menthol flavors, fruity yet balanced, will benefit from a few more years of aging but still terrific!
Oct 24th, 2016