Le Montarlet Sancerre Sauvignon Blanc

Delicious, smooth with mon mec on the med!

Great quality Sancerre in Abidjan, with salads de Poulpe et salade de calamari- with Adia and Konis

Til kongekrabbe

Tasty and a cut above standard Sancerre. White flowers, white peach, a slight honey note, herbaceous without significant “pipi de chat” funkiness - more zatar, wheatgrass, freshly cut summer grass. Quite young so might show a little more of a vegetative note with a few more months in bottle

Crisp, low acidity perfectly balanced

perfect with triple cream brie. the french really know how to clog their arteries in style.

Fruity, light spice on the nose. Entertains the palate for a while ...

Good sac blanc

Mineral-y and crisp. Maybe a bit too sweet for me for a Sancerre. Flavors of green apple and grilled pear.

Nice minerality and crispness