José Maria da Fonseca

BSE Branco Seco Especial Vinho Regional Península de Setúbal/Terras do Sado Fernão Pires

8.741 ratings

8.53 pro ratings

Península de Setúbal, Portugal

White Blend

Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces

Top Notes For

Ricardo Bernardo

8.5

Another classic reference from Setubal. BSE means Special Dry White in Portuguese, created initially by Jose Maria da Fonseca in 1947. On this '13 it's a blend with Antão Vaz, Fernão Pires and Arinto. Very affordable always with this charismatic style. A velvety wine mouth with a dry finish.

Another classic reference from Setubal. BSE means Special Dry White in Portuguese, created initially by Jose Maria da Fonseca in 1947. On this '13 it's a blend with Antão Vaz, Fernão Pires and Arinto. Very affordable always with this charismatic style. A velvety wine mouth with a dry finish.

3 people found it helpfulMar 15th, 2014

8.7

Good table white

Good table white

Oct 17th, 2022

9.0

light white

light white

Jul 30th, 2018

Alexander Reshetilov

8.6

Ничего так для аэропортного вина.

Ничего так для аэропортного вина.

May 14th, 2016

8.1

Thin, refreshing

Thin, refreshing

Jul 4th, 2015

9.8

Peixe e marisco

Peixe e marisco

May 31st, 2014

8.3

Shirish had this 10 years ago

Shirish had this 10 years ago

Dec 23rd, 2014

8.6

Silvia had this 11 years ago

Silvia had this 11 years ago

Nov 30th, 2013

9.1

MRR had this 3 years ago

MRR had this 3 years ago

Aug 4th, 2022

8.6

Dima had this 4 years ago

Dima had this 4 years ago

Nov 25th, 2020