Scotland, United Kingdom
Pear smoke, dried apricot, ginger bread, white chocolate
Pear smoke, dried apricot, ginger bread, white chocolate
Mar 9th, 2018
Very spicy on the finish. Caramel and coffee to start. Do not mix with coke.... Eeww. Best on the rocks
Very spicy on the finish. Caramel and coffee to start. Do not mix with coke.... Eeww. Best on the rocks
1 person found it helpfulMay 16th, 2016
Burnished copper color. Nose is full of fruit and spice: blackberry, dried apricots, apple tart, marmalade, and nutmeg. Palate resembles the nose, with the addition of cigar box notes, vanilla, and toasted almonds. Autumn in a bottle! Medium + finish.
Burnished copper color. Nose is full of fruit and spice: blackberry, dried apricots, apple tart, marmalade, and nutmeg. Palate resembles the nose, with the addition of cigar box notes, vanilla, and toasted almonds. Autumn in a bottle! Medium + finish.
May 2nd, 2016
My go to Scotch for pairing with most of my cigars.
My go to Scotch for pairing with most of my cigars.
Mar 8th, 201912 years old whisky. Very nice to have before dinner
12 years old whisky. Very nice to have before dinner
Feb 4th, 2017Do not mix this fine Scotch with anything. Black Label and its superiors are best tasted on the rocks.
Do not mix this fine Scotch with anything. Black Label and its superiors are best tasted on the rocks.
My go to scotch. Much bolder on the finish than blue and gold. Full bodied mouth feel and robust flavor.
My go to scotch. Much bolder on the finish than blue and gold. Full bodied mouth feel and robust flavor.
Nov 5th, 2016Leather, vanilla, oak, cigar. Spicy on the finish. Nice scotch.
Leather, vanilla, oak, cigar. Spicy on the finish. Nice scotch.
Jun 17th, 2016
