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Johanneshof Reinisch

Grillenhügel Reserve Pinot Noir

9.11 ratings
9.11 pro ratings
Thermenregion, Niederösterreich, Austria
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Johanneshof ReinischThermenregion, NiederösterreichPinot Noir
Top Notes For
Dan Fredman

Chef Sommelier World of Pinot Noir

9.1

This 2008 turned out to be a perfect partner with Brussels sprouts (it was the Benton's bacon that brought them together). A seductive wine to say the least, lending additional credence to the idea that Austria is one if the world's great sources for Pinot Noir.

This 2008 turned out to be a perfect partner with Brussels sprouts (it was the Benton's bacon that brought them together). A seductive wine to say the least, lending additional credence to the idea that Austria is one if the world's great sources for Pinot Noir.

Dec 1st, 2013