Johan Vineyards

Pinot Gris

9.03 ratings
8.82 pro ratings
Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Cameron Scott

Crisp and dry. Green apple dominates. Lemon verbena and dry hay.

Crisp and dry. Green apple dominates. Lemon verbena and dry hay.

Mar 17th, 2014
Beau Carufel

Winemaker/Owner Random Wine Company

8.8

Crazy acidity on this Pinot Gris I pulled from the cellar. Green apples, floral, lemon zest. We'll see how it pairs with mac 'n cheese.

Crazy acidity on this Pinot Gris I pulled from the cellar. Green apples, floral, lemon zest. We'll see how it pairs with mac 'n cheese.

Feb 13th, 2014
Kate Stotts

Kate had this 11 years ago

Kate had this 11 years ago

Aug 30th, 2013