Joel Gott Wines

Sonoma County-Monterey County Pinot Noir

8.858 ratings

9.32 pro ratings

California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Founder The Lake Sommelier, LLC, Author Wine Talk

8.8

A little of that French "sous bois" aroma that I like.

A little of that French "sous bois" aroma that I like.

1 person found it helpfulAug 25th, 2015

8.6

Not much of a finish. It’s ok.

Not much of a finish. It’s ok.

Dec 26th, 2020

X'Zavierr Garland

9.7

This wine is very lit. Pairs perfectly with pepper-jack cheese cubes and track 5 on the Blueprint 2 .

This wine is very lit. Pairs perfectly with pepper-jack cheese cubes and track 5 on the Blueprint 2 .

Feb 23rd, 2016

8.5

$15.50

$15.50

Feb 20th, 2016

7.7

Good for Pinot, just not a Pinot fan

Good for Pinot, just not a Pinot fan

Mar 23rd, 2015

8.9

Excellent Pinot noir for the price . A bit acidic, so pair with food thatneeds that bite ., strong current flavor.

Excellent Pinot noir for the price . A bit acidic, so pair with food thatneeds that bite ., strong current flavor.

Feb 17th, 2015

7.0

Not tasty

Not tasty

Dec 26th, 2014

8.8

88+

88+

Dec 24th, 2014

Stephen Gifford

9.0

It was delicious. I'm too tired tonight to go in depth.

It was delicious. I'm too tired tonight to go in depth.

Oct 3rd, 2014

8.2

At Dinner with Steve Rubenstein went well with sushi

At Dinner with Steve Rubenstein went well with sushi

Oct 1st, 2014