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Jekel Vineyards

Santa Barbara County Pinot Noir

8.622 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Jekel VineyardsSanta Barbara County, Central CoastPinot Noir
Top Notes For
Alliee McBeal
8.9

At the stinking rose

At the stinking rose

1 person found it helpfulJun 9th, 2014
Lindsay Corrigan
8.7

Cali PN nose of sweet strawberries and sea breeze. The mouth had a good feel thicker then most PN - front cherry, vanilla, middle of smoke, roses transitioning to white pepper and sage.

Cali PN nose of sweet strawberries and sea breeze. The mouth had a good feel thicker then most PN - front cherry, vanilla, middle of smoke, roses transitioning to white pepper and sage.

1 person found it helpfulFeb 23rd, 2014
Mary Grassetti
8.9

This wine sells for $17 and up. I got it for 6.99 at my local market. It is delicious and the price can't be beat.

This wine sells for $17 and up. I got it for 6.99 at my local market. It is delicious and the price can't be beat.

Jul 31st, 2015
Stijn Vossen
7.6

J

J

Apr 13th, 2014
Erica Davis
8.5

Fruit forward but there are no lingering notes like the meoimi or belle glos. All in all a smooth not too earthy Pinot noir. Drinkable.

Fruit forward but there are no lingering notes like the meoimi or belle glos. All in all a smooth not too earthy Pinot noir. Drinkable.

Jan 28th, 2014
Robert Matonte
9.5

From Capt Snapper's wine list

From Capt Snapper's wine list

Oct 26th, 2013
Robert Matonte
8.8

Snapper's Rest.

Snapper's Rest.

Jan 19th, 2013
Debbie Reed

Yum!

Yum!

Mar 27th, 2013
Jeff Ollenburger
7.0

Jeff had this 7 years ago

Jeff had this 7 years ago

May 10th, 2017
Ryan Blewitt
9.0

Ryan had this 8 years ago

Ryan had this 8 years ago

Mar 11th, 2016