Jean-Pierre Guyon

Bourgogne Pinot Noir

9.12 ratings
-no pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Neil Cornish

There is a lot of Vosne in this Bourgogne. Deep red fruits. Silky smooth and ripe.

There is a lot of Vosne in this Bourgogne. Deep red fruits. Silky smooth and ripe.

Dec 20th, 2019
Byron Hewett

Whole cluster, no sulfur during vinification. Tasty.

Whole cluster, no sulfur during vinification. Tasty.

Jan 4th, 2019