Jean-Michel Guillon

Bourgogne Blanc Chardonnay

8.722 ratings
8.81 pro ratings
Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Winn Roberton

2009 vs. 2010. Which to pour BTG???

2009 vs. 2010. Which to pour BTG???

Feb 20th, 2015
Mark S.

Balanced taste among white and citrus fruits, acidity and minerals. 2020 @1280, domaine -, 221019-221105

Balanced taste among white and citrus fruits, acidity and minerals. 2020 @1280, domaine -, 221019-221105

Oct 19th, 2022
Mark S.

Oak aroma really impressive! Quite Rich, surprisingly. Honey, citrus, slight bitter. This is rare taste in this price range. @320/G(1240), domaine, 220403

Oak aroma really impressive! Quite Rich, surprisingly. Honey, citrus, slight bitter. This is rare taste in this price range. @320/G(1240), domaine, 220403

Apr 3rd, 2022
Matt Mason

Oakton wine, c Golden amber, not our favorite, sour apples, tasted past prime

Oakton wine, c Golden amber, not our favorite, sour apples, tasted past prime

May 12th, 2019
Doug Adams

2016 vintage.

2016 vintage.

Jun 2nd, 2018
Andy Hock

Mineral and green apple nose, unctuous mid- body and delicious. Tart and juicy finish. Winner for the category.

Mineral and green apple nose, unctuous mid- body and delicious. Tart and juicy finish. Winner for the category.

Dec 2nd, 2016
Gregg Congleton

Nice burgundy aged in a steel barrel at the Park Hyatt DC - smooth but with some creme and apple with a bit of tannins

Nice burgundy aged in a steel barrel at the Park Hyatt DC - smooth but with some creme and apple with a bit of tannins

Oct 23rd, 2015
Jamie Franklin

Good fruit, oaky and nice acidity. Medium bodied mouth feel and nice finish.

Good fruit, oaky and nice acidity. Medium bodied mouth feel and nice finish.

Jun 19th, 2015
Chris Krueger

Love this

Love this

Dec 23rd, 2014
Sara Lampro

Overtones of ketchup

Overtones of ketchup

Sep 23rd, 2013