Jean-Marc Brocard

Vau de Vey Chablis 1er Cru Chardonnay

9.21 ratings
9.21 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Tom Casagrande

Very open and inviting Chablis. Nose jumps out, with scents of crushed sea shell, citrus oil, green apple, wet straw. Round and ripe ( but not too ripe) in the mouth. Nice, gently but mouthwatering acids to buoy up the super-pure fruit. Some nice limestone minerality as well. Drinking beautifully right now. I don’t see this as a Chablis to age.

Very open and inviting Chablis. Nose jumps out, with scents of crushed sea shell, citrus oil, green apple, wet straw. Round and ripe ( but not too ripe) in the mouth. Nice, gently but mouthwatering acids to buoy up the super-pure fruit. Some nice limestone minerality as well. Drinking beautifully right now. I don’t see this as a Chablis to age.

Mar 30th, 2024