Jean-Marc Brocard

Petit Chablis Chardonnay

8.711 ratings
8.91 pro ratings
Petit Chablis, Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
David Devan

It was perfect with my fish fish at Archetype

It was perfect with my fish fish at Archetype

Jul 4th, 2017
Rassadkin Alexander

Yellow, not so fresh

Yellow, not so fresh

May 18th, 2017
Denis Pulin

You don't need lemon for your seafood with this one. Typical chardonnay, very little of Chablis. All the way citrus, still surprisingly clean taste

You don't need lemon for your seafood with this one. Typical chardonnay, very little of Chablis. All the way citrus, still surprisingly clean taste

Aug 28th, 2016
Meg McCall

Medium body, acidic. Lemongrass/sage on the nose. Long finish. Paired with sushi 👌🏽🍣

Medium body, acidic. Lemongrass/sage on the nose. Long finish. Paired with sushi 👌🏽🍣

Jul 22nd, 2016
Mark Howard

Bright crisp flavors; razor sharp & racy. Good now; better later. A favorite of the Renegade guys.

Bright crisp flavors; razor sharp & racy. Good now; better later. A favorite of the Renegade guys.

Jun 19th, 2016
Yakov Plakotnyuk

Цитрус, яблоко, намёк на сливочность и хорошая кислотность.

Цитрус, яблоко, намёк на сливочность и хорошая кислотность.

May 26th, 2016
Andy Tam

Lemon and great for apperitiv at 50 degrees F. Stainless steel no oak.

Lemon and great for apperitiv at 50 degrees F. Stainless steel no oak.

Aug 1st, 2015
Gints Bucis

Gints had this 8 years ago

Gints had this 8 years ago

May 20th, 2016
BW Perales

BW had this 8 years ago

BW had this 8 years ago

Apr 4th, 2016
Juan Cerda

Juan had this 8 years ago

Juan had this 8 years ago

Dec 29th, 2015