Jean-Luc Colombo

La Belle de Mai St. Péray Roussanne Blend

8.95 ratings
9.24 pro ratings
St. Péray, Northern Rhône, Rhône, France
Marsanne, Roussanne
Pork, Fish, Cream Sauces, Chili & Hot Spicy, Chicken, Pate, Shellfish, Veal, Shellfish, Crab & Lobster, Asian Cuisine
Top Notes For
Matté

Manager The Wine Cellars

9.2

Opulent tropical fruit on the nose, pineapple sweets, hay, tarragon and juicy citrus. Palate has a clean mineral feel, less weight than the tunnel wines and with snappier green apple fruit but along side riper peach and underripe apricot with apricot skin tannins on the finish.

Opulent tropical fruit on the nose, pineapple sweets, hay, tarragon and juicy citrus. Palate has a clean mineral feel, less weight than the tunnel wines and with snappier green apple fruit but along side riper peach and underripe apricot with apricot skin tannins on the finish.

Sep 27th, 2014
Quynh Nguyen

Might be good with oily fish like mackerel- heavy peach and red apple notes - dry. Also good with braised chickens with apricots

Might be good with oily fish like mackerel- heavy peach and red apple notes - dry. Also good with braised chickens with apricots

Feb 9th, 2016
Nick Davis

Nick had this 8 years ago

Nick had this 8 years ago

Feb 10th, 2016
Joanie Karapetian

Joanie had this 9 years ago

Joanie had this 9 years ago

Sep 5th, 2015
Bernard Chan

Bernard had this 10 years ago

Bernard had this 10 years ago

Jun 2nd, 2014