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Jean-Claude Boisset

En Champs Gevrey-Chambertin Pinot Noir

8.82 ratings
8.81 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Jean-Claude BoissetGevrey-Chambertin, Côte de NuitsPinot Noir
Top Notes For
Trevor Maskell
8.8

Interesting wine. 05 premier cru holding up just fine, yet there is an unmistakable feral hint here. Hint of Bret? Great acid and structure with an earthy foundation. Very good with food but I can’t shake that animal edge.

Interesting wine. 05 premier cru holding up just fine, yet there is an unmistakable feral hint here. Hint of Bret? Great acid and structure with an earthy foundation. Very good with food but I can’t shake that animal edge.

Apr 1st, 2020
Benoit Duhamel
8.9

Benoit had this 7 years ago

Benoit had this 7 years ago

Nov 26th, 2017