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Jean-Claude Bessin

Chablis Chardonnay

8.95 ratings
9.11 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Jean-Claude BessinChablis, BurgundyChardonnay
Top Notes For
Kaycee Salmacia
8.3

Lower acid than usual for a Chablis, but still yummy

Lower acid than usual for a Chablis, but still yummy

1 person found it helpfulApr 23rd, 2013
Brooke Jefferson
10

Creamy

Creamy

Aug 17th, 2013
Nicolas Bazinet
9.1

Nicolas had this 10 years ago

Nicolas had this 10 years ago

Feb 22nd, 2014
Barbara Venieri
8.5

Barbara had this 10 years ago

Barbara had this 10 years ago

May 31st, 2014
Gian Facchini
8.6

Gian had this 10 years ago

Gian had this 10 years ago

May 31st, 2014