Jean Bourdy

Vin de Paille Côtes du Jura

9.411 ratings
9.66 pro ratings
Côtes du Jura, Jura, France
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.6

Tension is the key word here. And balance. And length. And persistence. Actually many, many key words.

Tension is the key word here. And balance. And length. And persistence. Actually many, many key words.

Mar 26th, 2017
Nick Rancone

Insane. really.

Insane. really.

Sep 24th, 2014
April Amys

Phenomenal, rich and viscous but balanced with nice acidity and alcohol feels subtle (14%). Aromas of dried spicy apricot and roasted pear. Made of primarily Poulsard as Jean-Francois describes this grape as lending the best flavor.

Phenomenal, rich and viscous but balanced with nice acidity and alcohol feels subtle (14%). Aromas of dried spicy apricot and roasted pear. Made of primarily Poulsard as Jean-Francois describes this grape as lending the best flavor.

Sep 22nd, 2014
Sion Iorwerth

Apple, cinnamon, butter. Damn.

Apple, cinnamon, butter. Damn.

Nov 7th, 2017
EL
9.3

Big one.

Big one.

Nov 6th, 2017
Ian Burrows

Sommelier Atelier Crenn

9.5

Ian had this 12 years ago

Ian had this 12 years ago

Nov 29th, 2013
James Hall

Winemaker/Founder Patz & Hall

8.6

James had this 12 years ago

James had this 12 years ago

Nov 29th, 2013
Matthew Fischler

Matthew had this 10 years ago

Matthew had this 10 years ago

Sep 24th, 2015
Nick Mack

Nick had this 10 years ago

Nick had this 10 years ago

Aug 9th, 2015
Dimitris Skouras

Dimitris had this 10 years ago

Dimitris had this 10 years ago

Dec 26th, 2014