Jean Bourdy

Côtes du Jura Savagnin

9.0101 ratings
9.226 pro ratings
Côtes du Jura, Jura, France
Savagnin
Top Notes For
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.2

Bone dry with great structure and finesse, thanks to green apple and mineral flavours, aided by a soft "flor" complexity.

Bone dry with great structure and finesse, thanks to green apple and mineral flavours, aided by a soft "flor" complexity.

Mar 26th, 2017
Bradley Brown

Owner/Winemaker Big Basin Vineyards

9.2

Slight oxidation, great purity and freshness

Slight oxidation, great purity and freshness

Mar 11th, 2016
Michael Myers

This was closed for an hour, then it sang, and how. Wow.

This was closed for an hour, then it sang, and how. Wow.

Dec 11th, 2015
Ryan Davis

2008 chard

2008 chard

Nov 20th, 2015
Pavle Milić

I've been catchfished. I thought you were Gamay! #jura

I've been catchfished. I thought you were Gamay! #jura

Sep 11th, 2015
Christine Havens

A blend of Pinot Noir, Trousseau and Poulsard, all grown in a high-elevation alpine vineyard. Stylistically, the Jean Bourdy Côtes Du Jura Rouge 2009 is a nod to Burgundy, yet it also is a unique expression of terroir. Translucent cranberry in the glass, with delicate, ethereal aromas of underbrush, dried leaves and rose petals, and a touch of gamey funk. One the palate, firm, ultra-fine tannins are bolstered by bright acidity, high toned red berries and a spicy floral note combined with savoury herbs on the finish.

A blend of Pinot Noir, Trousseau and Poulsard, all grown in a high-elevation alpine vineyard. Stylistically, the Jean Bourdy Côtes Du Jura Rouge 2009 is a nod to Burgundy, yet it also is a unique expression of terroir. Translucent cranberry in the glass, with delicate, ethereal aromas of underbrush, dried leaves and rose petals, and a touch of gamey funk. One the palate, firm, ultra-fine tannins are bolstered by bright acidity, high toned red berries and a spicy floral note combined with savoury herbs on the finish.

May 19th, 2015
Cameron Porter

2009. Reduction highlights the piercing minerality. Makes your eyes water (limestone tears of joy!). Garam masala, ocean water, bruised apple, Marcona almond. Ridiculous length. What a treat!

2009. Reduction highlights the piercing minerality. Makes your eyes water (limestone tears of joy!). Garam masala, ocean water, bruised apple, Marcona almond. Ridiculous length. What a treat!

Apr 8th, 2015
Jay Clark

Baby château chalon. Really energetic with wooly apricot/banana skin action. Sexy.

Baby château chalon. Really energetic with wooly apricot/banana skin action. Sexy.

Feb 4th, 2015
Justin Timsit, MS

Wine Director, The Rittenhouse

9.2

Silky texture with flavors of juicy red berries and mouth-watering acidity. Underlying aromas of truffles and saddle leather

Silky texture with flavors of juicy red berries and mouth-watering acidity. Underlying aromas of truffles and saddle leather

Dec 15th, 2014
Jason Heller

Master Sommelier

8.6

Jean Bourdy

Jean Bourdy

Oct 9th, 2013