Jean-Baptiste Senat

Minervois Arbalete and Coquelicots Red Rhone Blend

8.732 ratings
8.76 pro ratings
Minervois, Languedoc, Languedoc Roussillon, France
Red Rhone Blend
Tomato-Based, Pasta, Salami & Prosciutto, Mushrooms, Onion, Pungent Cheese, Venison, Hard Cheese, Lamb, Pork, Beef
Top Notes For
Saman Hosseini

Writer Maison Abattoir

8.7

Juice box, doesn’t feel so hot tho, hint of tar... better cold.

Juice box, doesn’t feel so hot tho, hint of tar... better cold.

Aug 15th, 2019
Sarah O'Kelley

Fun, easy, natural. Dark fruit, forest floor, anise. Not complicated but satisfying with take out 😊

Fun, easy, natural. Dark fruit, forest floor, anise. Not complicated but satisfying with take out 😊

1 person found it helpfulOct 29th, 2017
Brash Higgins

Dark and savoury, rustic and earthy. Liked the natural feel of this, will go well with leg of lamb. Great value, glad I aged it.

Dark and savoury, rustic and earthy. Liked the natural feel of this, will go well with leg of lamb. Great value, glad I aged it.

Jan 26th, 2016
James Borders

Maybe I should have opened this in five years. Oh well.

Maybe I should have opened this in five years. Oh well.

Mar 2nd, 2014
Iain Newton

Totally fine.

Totally fine.

Apr 29th, 2020
AJ Gubser

Cherry, bubblegum, cranberry. Pretty juicy on the palate with good acidity and red fruit. Soft tannins. Alcohol heat shows quite a bit.

Interesting Grenache blend made in carbonic maceration. Tasty albeit simple. Would be more drinkable if alcohol heat wasn't so apparent.

Cherry, bubblegum, cranberry. Pretty juicy on the palate with good acidity and red fruit. Soft tannins. Alcohol heat shows quite a bit.

Interesting Grenache blend made in carbonic maceration. Tasty albeit simple. Would be more drinkable if alcohol heat wasn't so apparent.

Oct 6th, 2019
John Kelman

Happy holiday wine

Happy holiday wine

Aug 2nd, 2015
Serg Mo

Another one of those ultra organic tastes like purple ones. $20 though

Another one of those ultra organic tastes like purple ones. $20 though

Feb 19th, 2015
Kate Morin

At new resto du coin "Bon Vivant" tasty lil number

At new resto du coin "Bon Vivant" tasty lil number

Oct 6th, 2014
Casey Schneider-Mizell

Great fruit, with a coffee and chocolate and herbal finish. Really lovely.

Great fruit, with a coffee and chocolate and herbal finish. Really lovely.

Jan 7th, 2014