JCR Vineyard

Estate Santa Barbara County Pinot Noir

9.26 ratings

9.22 pro ratings

Santa Barbara County, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Nate Axline

9.0

Nate had this 8 years ago

1 person found it helpfulSep 12th, 2016

Winery Explorers

9.4

Wow...a stunning SBC Pinot Noir! The smell of fresh berry, ocean air, lavender, spice and dirt jump out of the glass. Taste of perfumed berry and spice with a mild tannin + acid finish. A beauty! @jcrvineyard #sbcwine #jalamacanonranch #jcrvineyard #lompoc #santabarbara #pinotnoir #wine #vino #vin #instawine #wineryexplorers

Dec 1st, 2015

Nate Axline

9.4

Nate had this 8 years ago

Jan 4th, 2016