JC Van Staden

Vermentino

8.632 ratings
-no pro ratings
Lodi, Central Valley, California, USA
Vermentino
Top Notes For
Paul Weil

Full of pear and muted citrus flavors with neutral tannins. Paired nicely with citrus spice chicken and kale chips.

Full of pear and muted citrus flavors with neutral tannins. Paired nicely with citrus spice chicken and kale chips.

Jun 11th, 2014
Darin Neugebauer

Flowery scents with light fruit undertones white grape on the pallet smooth finish white pepper at the front of the palate. No outstanding flavor but smooth for a hot day

Flowery scents with light fruit undertones white grape on the pallet smooth finish white pepper at the front of the palate. No outstanding flavor but smooth for a hot day

Jul 21st, 2016
Courtney DalPozzo

Crisp, refreshing, easy to drink on a hot day.

Crisp, refreshing, easy to drink on a hot day.

Aug 12th, 2015
Patrick Grimes

Smooth and refreshing. Not big on taste.

Smooth and refreshing. Not big on taste.

Jul 18th, 2015
David

Slight sweetness and not overpowering. Very smooth and easy to drink. Would be great on a hot day.

Slight sweetness and not overpowering. Very smooth and easy to drink. Would be great on a hot day.

Apr 12th, 2015
Kristen Wemer

Drinkable. Mostly used for cooking.

Drinkable. Mostly used for cooking.

Apr 7th, 2015
Alyssa Dibble

Crisp

Crisp

Mar 27th, 2015
Kyle Forsburg

Tasted surprisingly different from most wines I've had before, and definitely not unpleasant. Would definitely have it again, even if it didn't become my favorite

Tasted surprisingly different from most wines I've had before, and definitely not unpleasant. Would definitely have it again, even if it didn't become my favorite

Oct 10th, 2014
Star McGowan

Buttery, refreshing and so smooth. Perfect for a warm day or just to relax outside with a book.

Buttery, refreshing and so smooth. Perfect for a warm day or just to relax outside with a book.

Oct 10th, 2014
Tonya Overstreet

Crisp, not too sweet. From Naked Wines

Crisp, not too sweet. From Naked Wines

Sep 28th, 2014