Jasci & Marchesani
Pecorino d'Abruzzo
Abruzzi, Italy
Pale lemon with a medium intensity nose of lemon, pear and green apple, very appealing minerality with a hint of coastal shrubbery (what the Italians call Macchia) and a touch of salinity on the finish. Crisp acidity, light body but good persistence. More assertive than a Pinot Grigio with crunchy fruit making a good food match - fried calamari would be excellent! Organic
Pale lemon with a medium intensity nose of lemon, pear and green apple, very appealing minerality with a hint of coastal shrubbery (what the Italians call Macchia) and a touch of salinity on the finish. Crisp acidity, light body but good persistence. More assertive than a Pinot Grigio with crunchy fruit making a good food match - fried calamari would be excellent! Organic
May 16th, 2023
Soft, simple and loaded with bubblegum, pear drop lemon zest and peach on nose and palate. Its a pure, honest quaffer! 2013 Vintage.
Soft, simple and loaded with bubblegum, pear drop lemon zest and peach on nose and palate. Its a pure, honest quaffer! 2013 Vintage.
Feb 23rd, 2015
