À Montgueux Haut Revers Du Chutat Coteaux Champenois Chardonnay

Reminded me of a Chenin Blanc from the Loire, crazy citric, chemicals, acidity...

Quite intense and makes a statement. Reminding me of my childhood sucking in lemonheads (do they still make those)?

This wine is from another planet! Crazy stuff. Apparently the result of a stuck fermentation that got bottled anyway. Searing acid, cheesy, and with a slight spritz.

Fine stuff. Racy lemon zing with butter cookies on dat one. Day two it all came together into one lovely stream of lemon butter tinged goodness. Wish I had more than three bottles left.

Ridiculous. Just ridiculous. Such nerve and intensity. I am lost for words. This is like if a bottle of Meursault from Coche Dury did speed with a bucket of Californian Eureka lemons, and then had violent unprotected sex. Mind baffeling. Good on you Emmanuel 👏🏻👏🏻👏🏻

Wowie

Still chardonnay from Champagne! The roundness of a mersault with the acidity of a blanc de blancs. Super fun to drink although not sure I'd seek it out again. But very glad to have enjoyed it!

A striking 'still' champagne.

News for me. Happiness in a bottle

No bars is better