Decanted 2 hours before drinking. Deep and structured with both a rich and sappy mouthfeel. Creamy cassis, black cherries, hints of earth and rich tannins with a lingering finish. Drinks wonderful now but has superb aging potential.
Decanted 2 hours before drinking. Deep and structured with both a rich and sappy mouthfeel. Creamy cassis, black cherries, hints of earth and rich tannins with a lingering finish. Drinks wonderful now but has superb aging potential.
May 24th, 2020
Rich, sappy red cherry, black berry, underbrush, savory spices, mineral & violets
Rich, sappy red cherry, black berry, underbrush, savory spices, mineral & violets
Sep 1st, 2024A wine I have purchased every year since the 05 vintage. This vintage is more open, approachable that had rich dark cherry, berry fruit, savory spice, underbrush, mineral & violet.
A wine I have purchased every year since the 05 vintage. This vintage is more open, approachable that had rich dark cherry, berry fruit, savory spice, underbrush, mineral & violet.
May 27th, 2024Drinking well showing dark cherry with savory spice, earth, mineral & violet
Drinking well showing dark cherry with savory spice, earth, mineral & violet
Apr 12th, 2024
Nariz: fresa, frambuesa, cereza, especies, bosque. Aromas primarios predominan.
Boca: Seco, Tanino M/M+, Acidez M/ M+, Alcohol M.
Joven aun, se beneficiaria de tiempo en botella.
Nariz: fresa, frambuesa, cereza, especies, bosque. Aromas primarios predominan.
Boca: Seco, Tanino M/M+, Acidez M/ M+, Alcohol M.
Joven aun, se beneficiaria de tiempo en botella.
Sep 21st, 2018
If you open this now, ignore it on Day 1: sure, it's drinkable, but be patient. On Day 2, this is, for my palate, an essentially perfect btl of wine. Paired with seared Picanha on a bed of arugula, just stunning. Intoxicating, perfumed nose, with raspberry coulis, and sandalwood. Palate shows lovely elegant red fruit, some spice, a hint of nuits sauvage herb, and a wondefully finely grained tannic finish. So good.
If you open this now, ignore it on Day 1: sure, it's drinkable, but be patient. On Day 2, this is, for my palate, an essentially perfect btl of wine. Paired with seared Picanha on a bed of arugula, just stunning. Intoxicating, perfumed nose, with raspberry coulis, and sandalwood. Palate shows lovely elegant red fruit, some spice, a hint of nuits sauvage herb, and a wondefully finely grained tannic finish. So good.
Jun 8th, 2019
Nuits St. Georges, Côte de Nuits, Burgundy, France
