Jacqueline Bahue

Santa Barbara County Pinot Noir

8.36 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Stein Ove Sandvik

Let it decant for an hour

Let it decant for an hour

Apr 1st, 2021
Jeremy.Buss

Had to have a Pinot tonight and enjoyed this one. More mineral and earthy flavors that remind of an Oregon Pinot.

Had to have a Pinot tonight and enjoyed this one. More mineral and earthy flavors that remind of an Oregon Pinot.

Jan 29th, 2021
Sharon Graetz

Sharon had this 4 years ago

Sharon had this 4 years ago

Apr 2nd, 2021
Bill Franko

Bill had this 4 years ago

Bill had this 4 years ago

Jan 30th, 2021
Stefaan Verhulst

Stefaan had this 4 years ago

Stefaan had this 4 years ago

Jan 18th, 2021
Barbara

Barbara had this 4 years ago

Barbara had this 4 years ago

Dec 19th, 2020