Jack Creek Cellars

Pinot Noir Estate Reserve Kruse Vineyards

9.31 ratings
-no pro ratings
Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Leigh Sinclair

Always a 10 in my book

Always a 10 in my book

Aug 3rd, 2015
Matt Beville

Matt had this 10 years ago

Matt had this 10 years ago

Nov 11th, 2014