16. Still good, 8 years on. Fruit fine, no oxidation.
16. Still good, 8 years on. Fruit fine, no oxidation.
May 16th, 202116+ Better than its label. Good fruit, enough acidity, M length.
16+ Better than its label. Good fruit, enough acidity, M length.
Feb 6th, 2021
God acid and long finish. Perfect as an aperitif
God acid and long finish. Perfect as an aperitif
Nov 3rd, 201816+. 2013. Good nose, good fruit, enough acidity, medium length. Same level as 2012. VGFM
16+. 2013. Good nose, good fruit, enough acidity, medium length. Same level as 2012. VGFM
Nov 29th, 201516+ perfect aperitif, good acidity and fruit, not quite as deep as Giacosa
16+ perfect aperitif, good acidity and fruit, not quite as deep as Giacosa
Mar 25th, 201516.5+ serious competitor toGiacosa. Strong terroir. Fresh, v good fruit. Not to hold, though.
16.5+ serious competitor toGiacosa. Strong terroir. Fresh, v good fruit. Not to hold, though.
Mar 4th, 2015
Peter had this 3 years ago
Peter had this 3 years ago
Feb 19th, 2021
Roero, Cuneo, Piedmont, Italy
