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The wonderful "Lambrusco" that's not a Lambrusco: Ciso, made by a group of growers/winemakers led by Elisabetta Foradori. Bone dry, loaded with alpine berries and herbs.
The wonderful "Lambrusco" that's not a Lambrusco: Ciso, made by a group of growers/winemakers led by Elisabetta Foradori. Bone dry, loaded with alpine berries and herbs.
Vigneti Delle Dolomiti, Trentino-Alto Adige, Italy
