Huguenot Père & Fils

Les Crais Gevrey-Chambertin Pinot Noir

8.911 ratings
7.61 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Brandon Boesch

Needed a day to begin opening up. Probably could have decanted it as well on day 2. Definite funk and cherries on the nose. Palate is we’re this shines. Great weight and body. Raspberries, cherries, Smokiness, menthol? Freshness. Just lovely.

Needed a day to begin opening up. Probably could have decanted it as well on day 2. Definite funk and cherries on the nose. Palate is we’re this shines. Great weight and body. Raspberries, cherries, Smokiness, menthol? Freshness. Just lovely.

Apr 16th, 2018
E & K G

8th April 2013 at Saint Fiacre - Dijon.

8th April 2013 at Saint Fiacre - Dijon.

Aug 21st, 2013
Leslie Glen

Leslie had this 11 years ago

Leslie had this 11 years ago

Oct 21st, 2013
Alexx Hbd

Alexx had this 6 years ago

Alexx had this 6 years ago

Oct 4th, 2018
rod
9.2

rod had this 7 years ago

rod had this 7 years ago

Dec 25th, 2017
Frederick Kuehn

Frederick had this 8 years ago

Frederick had this 8 years ago

May 8th, 2017
Steve Mills

Steve had this 8 years ago

Steve had this 8 years ago

Sep 25th, 2016
Joffrey Josselin

Joffrey had this 9 years ago

Joffrey had this 9 years ago

Jul 5th, 2015
Angelina K

Angelina had this 10 years ago

Angelina had this 10 years ago

Jan 19th, 2015
E & K G

E had this 11 years ago

E had this 11 years ago

Aug 21st, 2013