Hugh Hamilton

The Mongrel Sangiovese

8.42 ratings
-no pro ratings
McLaren Vale, Fleurieu, South Australia, Australia
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Hailey Bassett

Fruity notes that goes to dry and leaves the palate relatively clean. Easy to drink but not paired with spicy or vinegary food. Probably best enjoyed with chocolate or by itself.

Fruity notes that goes to dry and leaves the palate relatively clean. Easy to drink but not paired with spicy or vinegary food. Probably best enjoyed with chocolate or by itself.

Mar 25th, 2016
James Pryor

James had this 9 years ago

James had this 9 years ago

Oct 5th, 2015