2012 Howard Park Cabernet Sauvignon by the glass. Peppy tree, black pepper, anise nose. Big chewy tannin. Flavors are black cherry, ripe plum, tobacco box, a hint of Christmas spices, leather on the finish.
2012 Howard Park Cabernet Sauvignon by the glass. Peppy tree, black pepper, anise nose. Big chewy tannin. Flavors are black cherry, ripe plum, tobacco box, a hint of Christmas spices, leather on the finish.
Jun 22nd, 2015
Wow. Dark red only tinge of brown. Initial camphor blows off to reveal dark dark fruits of black currant and prunes. Spine of acid runs through this luscious monster with so much purity of flavour. Fine tannins so yummy. Can't believe this is from Australia and the inaugural vintage too! Ni wonder it has cemented WA as a wine growing region.
Wow. Dark red only tinge of brown. Initial camphor blows off to reveal dark dark fruits of black currant and prunes. Spine of acid runs through this luscious monster with so much purity of flavour. Fine tannins so yummy. Can't believe this is from Australia and the inaugural vintage too! Ni wonder it has cemented WA as a wine growing region.
Dec 9th, 2014
Western Australia, Australia
