Fair amount of smoke and funk to offset the deep cherry on the nose. Went great w skuna bay salmon roasted w maple sugar and smoked paprika.
Fair amount of smoke and funk to offset the deep cherry on the nose. Went great w skuna bay salmon roasted w maple sugar and smoked paprika.
Apr 19th, 2020 Problematic. Still quite fizzy. Over-extracted and suspiciously dark for Oregon Pinot. Not for me.
Problematic. Still quite fizzy. Over-extracted and suspiciously dark for Oregon Pinot. Not for me.
Jan 31st, 2016 Whaaaaat. This is smokin. I can't even.
Whaaaaat. This is smokin. I can't even.
Nov 28th, 2015 From Mikey Etzel, 170 cases produced 🔥🔥🔥
From Mikey Etzel, 170 cases produced 🔥🔥🔥
May 28th, 2018 A gift from our neighbor that we enjoyed.
A gift from our neighbor that we enjoyed.
Nov 14th, 2022 Pinot with dark smoke and complexity. Oregon with a dark side
Pinot with dark smoke and complexity. Oregon with a dark side
Jun 22nd, 2017 Dan Murphy
Territory Manager for Anvil Wine Company
9.2
Boom
Boom
Sep 14th, 2015 Favorite vintage of one of our favorite Oregon Pinots. Only 6 more bottles of 2011
Favorite vintage of one of our favorite Oregon Pinots. Only 6 more bottles of 2011
Apr 3rd, 2015 Kate says yummy. Got this bottle is a gift from the new wine club that Kate is signed us up for from Portland.
Kate says yummy. Got this bottle is a gift from the new wine club that Kate is signed us up for from Portland.
Dec 27th, 2014 Must get more. A gorgeous Oregon Pinot noir!
Must get more. A gorgeous Oregon Pinot noir!
Apr 25th, 2013