
This is HUGE.
Sweet macerated black fruit, dark chocolate, caramel macchiato, old aceto balsamico and incense are my first and most obvious impressions.
After awhile I also get some tiny whiffs of waxed antiques, damp earth and Pata Negra.
No wimpy wine! Especially made for Dielen’s Wine Shop in Venlo, NL by Dan Standish.
This is HUGE.
Sweet macerated black fruit, dark chocolate, caramel macchiato, old aceto balsamico and incense are my first and most obvious impressions.
After awhile I also get some tiny whiffs of waxed antiques, damp earth and Pata Negra.
No wimpy wine! Especially made for Dielen’s Wine Shop in Venlo, NL by Dan Standish.
May 4th, 2021