Hirsch Vineyards

San Andreas Fault Pinot Noir

8.82 ratings
8.82 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

8.8

Very peculiar mint aromas with big fruit and big alcohol. Still alive and drinking well but not for much longer. #hirschvineyards #sonomacoast #pinotnoir

Very peculiar mint aromas with big fruit and big alcohol. Still alive and drinking well but not for much longer. #hirschvineyards #sonomacoast #pinotnoir

Nov 13th, 2015
Jasmine Hirsch

Sales & Marketing Hirsch Vineyards, founder In Pursuit of Balance

8.9

Jasmine had this 12 years ago

Jasmine had this 12 years ago

Mar 31st, 2013