Hillersden

Marlborough Pinot Gris

8.923 ratings
8.72 pro ratings
Marlborough, South Island, New Zealand
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Andrew Slater

Good, flavorful but not too buttery

Good, flavorful but not too buttery

Mar 21st, 2019
Steve Goore

A little too much tropical fruit. Good with lightly spicy food but would have enjoyed even more on a hot summer night. Worth a try but I much prefer Sauv Blanc from Marlborough NZ.

A little too much tropical fruit. Good with lightly spicy food but would have enjoyed even more on a hot summer night. Worth a try but I much prefer Sauv Blanc from Marlborough NZ.

Jan 6th, 2019
John Howard

Harvest production at Hirsch and Cobb Wineries

8.8

John had this 8 years ago

John had this 8 years ago

Jan 1st, 2019
Caitlin Curtis

Caitlin had this 8 years ago

Caitlin had this 8 years ago

Jan 20th, 2019