Very interesting. A first for me as I learn more about NZ. Crisp acid and fresh flavor. — 9 years ago
Tart appley yet petrolic nose. Smells like dancing through a rainy granny apple orchard on a crisp fall morning! Refreshing lemon delight! Beautiful forward astringency and minerality that lifts with slight sweetness just before finishing delicately and softly floral, a surprisingly whispered closure for such bright opener. Clean with delightful complexity.
Pairs beautifully with spicy poke, wasabied yellowtail sashimi, curried Indian cuisine... or with turkey dinner! — 8 years ago
Nice light white would be perfect with a light Seafood meal — 9 years ago
Light, good Sauvignon Blanc flavors. Not grassy. Well balanced. Great value! $10 in PA. — 8 years ago
Green apple, tart, bright, crisp. Ate with Humboldt Fog double cream goat cheese. — 8 years ago
Love this sustainable wine — 9 years ago
Kristin the Wine Girl
Gorgeous rosey peach hue. Ruby red grapefruit, honeyed peaches and ripe strawberry over vanilla pudding entice the nose at first swirl. Tart strawberries, ruby red grapefruit and watermelon rind transition to flavors of fresh squeezed lemons in a bone dry finish. Crisp and refreshing and welcoming the catch of the day. Yes! NOT frozay rozay brunch juice. — 7 years ago