Stephen Graybill
Smooth, oaky, round butteriness, very traditional California chard. Might be too oaky after a while.
Brooks Fleet
Brooks had this 11 years ago
Steven Kusek
Steven had this 12 years ago
Cynthia Whelpley Wohlschlaeger
Cynthia had this 12 years ago
P Li
P had this 12 years ago
Nick Fishwick
Nick had this 12 years ago
Chang Hun You
Chang Hun had this 12 years ago