Matt Sterr
Riesling from Langenlois.
Laura Marchese
Slightly effervescent. Lovely dry Riesling. Finishes like lemon silk.
Timo Suni
Good, a bit fruity Riesling. I can see why it was chosen to be included on the menu of this trendy restaurant.
web bond
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Lance E. Farman
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Jen Flem
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