Santa Barbara County, Central Coast, California, USA
Medium lemon; medium plus intensity aromas of canned peaches in syrup, grilled pineapple, mango, custard, vanilla, intense cedar; dry, medium acid, high alcohol, full body, medium plus intensity flavors consistent with aromas; long finish, extremely concentrated and rich but balanced, very good
Medium lemon; medium plus intensity aromas of canned peaches in syrup, grilled pineapple, mango, custard, vanilla, intense cedar; dry, medium acid, high alcohol, full body, medium plus intensity flavors consistent with aromas; long finish, extremely concentrated and rich but balanced, very good
Jun 21st, 2020
Honey, honey and a hint of asparagus on the noise. This wine is super thick almost dessert wine level fruit ... A hint of pear, apple and nectarine and finished long and strong - a ton of people would love this wine - it's fun if not a tad over the top but for tonight, breaking fast... It's perfect
Honey, honey and a hint of asparagus on the noise. This wine is super thick almost dessert wine level fruit ... A hint of pear, apple and nectarine and finished long and strong - a ton of people would love this wine - it's fun if not a tad over the top but for tonight, breaking fast... It's perfect
2 people found it helpfulOct 4th, 2014Rich, hedonistic, a massive white wine.
Rich, hedonistic, a massive white wine.
Mar 10th, 2020A richly textured wine aging gracefully. A slathering of almond, honeysuckle and tropical flavors coat the palate entirely. Still so delicious!
A richly textured wine aging gracefully. A slathering of almond, honeysuckle and tropical flavors coat the palate entirely. Still so delicious!
Aug 23rd, 2019Lots of oak here, apricots, peaches and honey, too. Luxurious palate.
Lots of oak here, apricots, peaches and honey, too. Luxurious palate.
Jul 27th, 2018A bit late in the drinking window IMO but still a voluptuous wine.
A bit late in the drinking window IMO but still a voluptuous wine.
Oct 14th, 2017
Salmon tartare pairing by Lars at Corde Valle was amazing.
Salmon tartare pairing by Lars at Corde Valle was amazing.
Jan 16th, 2017
