This wine is lightly tinted, a little redder than a rosato, but not as dark as most red wines. The nose is fruity, yet earthy. I smell red plums, blackberries, cherries, and a faint licorice note. The mouthfeel is full and clean, almost a creamy presentation of red fruit. The tannins are light, but the acidity is very refreshing. I wouldn't fault you for dropping an ice cube in it for summer enjoyment. I heard someone say they wanted to make sangria from it, and that sounds like a good idea. I'll just sip mine, though.
This wine is lightly tinted, a little redder than a rosato, but not as dark as most red wines. The nose is fruity, yet earthy. I smell red plums, blackberries, cherries, and a faint licorice note. The mouthfeel is full and clean, almost a creamy presentation of red fruit. The tannins are light, but the acidity is very refreshing. I wouldn't fault you for dropping an ice cube in it for summer enjoyment. I heard someone say they wanted to make sangria from it, and that sounds like a good idea. I'll just sip mine, though.
Jun 5th, 2025
Alentejo, Alentejano, Portugal
